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Onda Bar & Eatery Richmond

Our Story

We are your new special place. A place made of Latin American flavours, coupled with the warmth of home.

Onda is Spanish for vibes – and the feeling that we hope to spread is of good energy through our soulful meals, and familiar hospitality.

Dine with us at Onda Bar & Eatery. It’s all bueno here.

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SNACKS

Cassava Crisps

15

Cassava, Guacamole V

Black Prawn Dogs

16

Aioli, Coriander oil

Green Plantain Baskets

15

Vegan Aioli, Hogao V

Coconut Chicken Wings

15

Adobo Sauce OFO

Corn Ribs

16

Smokey Chipotle, Paprika Salt, Parmesan
SMALL PLATES

Chargrilled Lamb Ribs

24

w/ Two bays & Coffee Glaze

Classic Ceviche

21

Snapper, Tigers Milk, Red Onion, Corn, Coriander Oil

Buffalo Cauliflower

19

w/ Spiced Chipotle Glaze V, 0

Kingfish Ceviche

22

Honey Soy Sauce, Ginger, Finger limes

Hearts of Palm Ceviche V

19

Hearts of Palm, Corn Chips, Avocado, Cucumber, Tomato, Red Onion
GRANDE

Smoked Peruvian Chicken

30

w/ Aji De Gallina

Argentinian Porterhouse

40

Chimichuri, Kiplers Potatoes

Slow Cooked Wagyu Brisket

30

Braised Cabbage, Beetroot Mole OFO

Wild Barramundi

35

Creamy white sauce, Jalapeño Mash potatoes

Whole Roasted Eggplant V

27

Eggplant, Jalapeno Pure, Chimichurri, Lemon Balm

Mexican Quinoa Stuffed Capsicum V

26

Quinua, Rice, Vegan Mayo, Avocado
SIDES

Chargrilled Brocoli V

13

Red Pepper Puree, House dressing

Latin Salad V

12

Mix Leaves, Salsa

Sweet Potatoes Chips

13

w/ Spiced Peanuts and Cranberry Vinaigrette V

Fried Kipfler Potatoes

13

Paprika Salt, Sour cream V
DESSERT

Black Sesame & Chocolate Cigars

17

Dulce De Leche & Banana Mousse, Puffed Buckwheat and Aromats DAIRY

Strawberry Panacota

15

Fairy floss, Strawberry Glaze

Picarones

16

Sweet Potato Donuts, Coconut Ice cream and Cranberry Glaze V

Salpicon V

17

Watermelon Juice, Strawberry, Banana, Strawberry

Dietary Key:
V – Vegan O – Contains onion OFO – Onion Free Option
OUR DINNER MENU IS GLUTEN AND DAIRY FREE

COCKTAILS

Jungle Bird

18

Plantation 3 White Rum, Campari, Pineapple and lime

Andean Gimlet

18

Bombay Silver, Cucumber, lemon and Elderflower

Pisco Sour

18

Lime, Bitters, Pisco, Whites and Raw Sugar Cuban Cartel Spiced Rum, Woodfords Reserve Bourbon, Peach and Citrus

Blush

18

Housemade Rose Syrup, Vodka, Raspberry Sorbet and Prosecco

Spiced Grapefruit Margarita

18

Tequila, Cointreau, Grapefruit and Jalapeno

Oscuro

18

Ginger Shrub, Dark Rum, Gingerale and Lime

Pomegranate Fizz

18

Gin, Pomegranate Liqueur, lime and Pomegranate Reduction

Kumquat Caipirinha

18

Poached Kumquat, Lime and Cachaca
BASIC SPIRITS $11
TAP BEER

Estrella Damm, Spanish Larger

9.5

Khona Hanilea IPA

9.5

BY THE BOTTLE

Quilmes Argentinian Larger

10

Quiet Deeds Pale Ale

10

Moondog Mac Daddy Dark Ale

10

Lick Pier Ginger Beer

11

The Hills Apple Cider

10

SPARKLING

Guerrieri Rizardi Prosecco

11 54

Veneto, Italy

Andre Delorme Blanc De Blanc

48

Burgundy. France
WHITES

Lurton Piedra Negro Pino Gris

13 62

Mendoza, Argentina

821 South Sauvignon Blanc

9 45

Marlborough, New Zealand

Pala II Fiori Vermentino

10 48

Sardinia, Italy

Fraser Gallop Estate Chardonnay

12 55

Margaret River, WA

Liz Heidenreich Riesling

10 46

Clare Valley, SA

Forrest Hill Chardonnay

10 48

Great Sothern, WA

Vignes de Saint Pierre Blanc

12 55

Aude Valley, Southern France
REDS

Mrs Q Sangiovese

9 42

Adelaide Hills, SA

Junipers Crossing Tempranillo

12 55

Margaret River, WA

Almos Malbec

12 55

Mendoza, Argentina

Maxwell “little demon” SGM

10 48

McLaren Vale, SA

Humberto Canale Estate Pinot Noir

12 58

Patagonia, Argentina

Woodstock Shiraz

11 49

McLaren Vale, SA

Ruca Malen Yauqen Malbec

56

Mendoza, Argentina

Torres Sangre De Toro - Carinena Garnacha

10 48

Penedes, Spain

Seville Estate ‘Sewn’ Pinot Noir

13 60

Yarra Valley, VIC
ROSE

Handhorf Hills Rose

12 55

Adeliade Hills, SA

MRS Q Rose

10 48

Adeliade Hills, SA
DESSERT

Black Sesame & Chocolate Cigars

15

Dulce De Leche & Banana Mousse, Puffed Buckwheat and Aromats DAIRY

Dark Chocolate Delice

14

w/ Red Currant, Coconut Foam, Pineapple gel and Candied Pinenuts V

Picarones

14

Sweet Potato Donuts, Spice Citris Glaze, Coconut lce cream and Raspberry V

Coconut & Tapioca Pudding

15

Lemon & Bay Sorbet Lychee Mandarin, Strawberry and Coconut V

Dietary Key:
V – Vegan O – Contains onion OFO – Onion Free Option
OUR DINNER MENU IS GLUTEN AND DAIRY FREE